Steps from the office, Zupa's is my workmates' most frequent lunch haunt. Droves of other nearby workers line up for a taste of Zupa's classic diner fare. The signs on the outside say "Deli & Restaurant" or "Restaurant & Deli", but I'd say that the latter variation wins as deli fare is less popular than hot favourites like the Zupa burger or daily specials like chicken souvlaki served with rice, fries and salad. Personally, I'm a fan of the club sandwich platter that
