After some issues with salt, this place has definitely proven itself. Dishes have a homey modernity to it and the portions are definitely healthy. My favourite dish has been the gnocchi with braised rabbit but the chef boy-rod-ney section will keep you coming back for more. The caesar is gigantic and so classic with a beatifully perfect poached egg. Thankfully the great selection of beers never passes that $6 mark because they could easily become a great watering hole too.